Aliekber wrote:
SPEAKING OF REGIONAL TASTES IN FOOD: FRY SAUCE
WHEN YOU SEE IT YOU'RE LIKE WTF IS THIS
BUT ACTUALLY IT IS PRETTY GOOD
I CAN UNDERSTAND WHY PEOPLE WOULD ENJOY IT, BUT ON MY FRIES GOES ONLY SRIRACHA, KETCHUP, OR VINEGAR, DEPENDING ON WHERE I AM AND WHAT MY TASTEBUDS ARE UP FOR.
LOVE ME SOME CHIPS AND VINEGAR.