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#1 May 01 2007 at 1:37 PM Rating: Good
Nobby
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Hey Youshutup & Walkerscrisps!

How bad is your cooking when it tastes so awful you don't notice it's full of dog Shit?

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Wife put excrement in man's curry

A disgruntled wife has admitted feeding her husband a curry containing dog excrement after their relationship broke down.

Jill Martin, 47, pleaded guilty at Paisley Sheriff Court to culpable and reckless conduct against former husband Donald Martin.

During the hearing, defence solicitor Terry Gallanagh likened the case to "an episode of Desperate Housewives".

Sheriff G.W.Sinclair deferred sentence on Martin until 1 November.

Depute Fiscal Margaret Dunnipace told the court that on 13 March, after placing the dinner in front of her husband Donald and watching him start to eat it, Martin had burst out laughing.


One word.

Haggis
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#2 May 01 2007 at 1:38 PM Rating: Good
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Curry is god-awful to start with.
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#3 May 01 2007 at 1:45 PM Rating: Good
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Atomicflea wrote:
Curry is god-awful to start with.
Guinea-Pigs.

I win
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#4 May 01 2007 at 1:49 PM Rating: Good
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Nobby wrote:
Guinea-Pigs are delicious.
Your point?
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#5 May 01 2007 at 1:52 PM Rating: Good
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Atomicflea wrote:
Nobby wrote:
Guinea-Pigs are delicious.
Your point?
Peruvians can't tell the difference between legitimate foodstuffs and small rodents.

2-0

(And all peruvians make sweeping generalisations)
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#6 May 01 2007 at 1:55 PM Rating: Excellent
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Atomicflea wrote:
Curry is god-awful to start with.


Clearly you've never tasted Japanese curry. Yum!!
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#7 May 01 2007 at 2:01 PM Rating: Good
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I thought curry was an Asian food?
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#8 May 01 2007 at 2:09 PM Rating: Good
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The Glorious GitSlayer wrote:
I thought curry was an Asian food?
Yeah coz Japan's a small European city Smiley: oyvey

'Curry' is often used as a catch-all word for a range of Indian, Punjabi and (more usually) Bangladeshi dishes.

It encompasses Bhuna, Jalfrezi, Tikka, Rogan Josh etc etc.

Funny thing is so many of these dishes are European-influenced.

The most popular 'hot' curry in India & Britain is the 'Vindaloo', but how many folks know it's a Portuguese dish from their former colony in Goa, India ("Vindaloo" is an abbreviation of "Vinho d'alo" or 'Garlic Wine' in portuguese)?

OK. I'm boring myself now
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#9 May 01 2007 at 3:12 PM Rating: Good
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Nobby wrote:
The Glorious GitSlayer wrote:
I thought curry was an Asian food?
Yeah coz Japan's a small European city Smiley: oyvey

'Curry' is often used as a catch-all word for a range of Indian, Punjabi and (more usually) Bangladeshi dishes.

It encompasses Bhuna, Jalfrezi, Tikka, Rogan Josh etc etc.

Funny thing is so many of these dishes are European-influenced.

The most popular 'hot' curry in India & Britain is the 'Vindaloo', but how many folks know it's a Portuguese dish from their former colony in Goa, India ("Vindaloo" is an abbreviation of "Vinho d'alo" or 'Garlic Wine' in portuguese)?

OK. I'm boring myself now


I've had 'authentic' curry in Indian, Thai and even a Vietnamese restaurant, so by 'Asian' I meant "dos darkies way over der wit da funny eyes", ya pedantic twit. But thanks for the information anyway.
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#10 May 01 2007 at 3:53 PM Rating: Decent
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The vindaloo that Goa is most famous for is the Pork Vindaloo.

Wich is pretty surprising when you consider that the most common sight when peering down the bottom of your average restaurant toilet in Goa, is a pig. Looking right back up at ya.

Whats he doin?

Why, he's waiting for his dinner. Recycling at its best!

It never ceases to amaze me how many tourists see the pig, then use the sh'tter, and then go and order the pork vindaloo....and then wonder why they spend the next week shi'ttin' thru the eye of a needle.....


But i guess its par for the course really. Most people who eat meat have no idea what they are actually eating.

'curry' as a term was introduced by the Raj. And it means nothing to most people in India. I can honestly say that I've never seen a tub of 'curry' powder in an indian kitchen.

If you dont like 'curries', then you ain't never had a proper one.

I've eaten haggis in the past.

And I can honestly say that its kak...
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#11 May 01 2007 at 3:59 PM Rating: Excellent
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...and can ya believe someone made a song about it!
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#12 May 01 2007 at 7:25 PM Rating: Default
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Well-prepared Haggis is actually pretty tasty imo.
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#13 May 02 2007 at 4:17 AM Rating: Good
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I love curry. But not poo curry. Smiley: frown
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#14 May 02 2007 at 4:19 AM Rating: Good
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Tare wrote:
I love curry. But not poo curry. Smiley: frown
How do you know if you haven't tried it? Smiley: dubious
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#15 May 02 2007 at 4:29 AM Rating: Decent
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I love curry, I love haggis, and I fUcking love sushi.

Or rather, since we're pedantic, I love nagiri.

Salmon nagiri especially. I could eat only that for the rest of my life.

Cool info regarding the origins of Vindaloo. Not that I'll ever eat it cos I'm a bit of a Frenchman sissy when it comes to hot food.

Though while I was in Mexico, I was offered Pears with chilli sauce. For Breakfast. And it was really nice!

Well, much nicer that the chilli crisps and the chilli lollipops anyway.



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#16 May 02 2007 at 6:39 AM Rating: Good
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Nobby wrote:
Peruvians can't tell the difference between legitimate foodstuffs and small rodents.
Guinea pigs have more meat on them than rats, so they're the obvious choice. Besides, when you live on the high plains of the Andes, anything that doesn't run fast enough is a legitimate foodstuff.
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#17 May 02 2007 at 8:24 AM Rating: Good
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/sigh, well done to the west of Scotland for another outstanding achievement. All though to be fair, that would be hilarious. Also, curry in this part of the world is either delicately prepared with blends of chutney and herbs and exotic spices by the nice chaps down the local curry-house, or it comes out of a tin costing £1.29... Tesco's own value korma, how i love thee.
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#18 May 02 2007 at 8:50 AM Rating: Good
bodhisattva
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Perhaps by putting sh'it in the curry she hoped to make it taste better?
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#19 May 02 2007 at 9:13 AM Rating: Decent
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It couldn't have been any ******** than this curry.
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