We have a huge upright freezer that holds around 15-20 pounds each of steaks of various types, chicken, pork chops, veal, lamb, frozen vegetables and lots of ice cream and other desserts.
The husband believes in stocking up (something we've butted heads over). But there's no saving this food. I'm beyond at the thought of all the money wasted in buying this food.
Well you still have a couple days, eat all the ice cream now and start marinating the meat. Store it in a big cooler full of ice. That should last til the weekend. Then paint your faces, start a bonfire, cook, eat and dance until your savage bellies are full of flesh and meat. Then top off the night of tribal behaviour with some hot steamy love making.
I try to think of folks as decent, but are you really throwing out 15-20 pound of meat in an attempt to cover up that hideous baby's departure? Because I see right through you.
I try to think of folks as decent, but are you really throwing out 15-20 pound of meat in an attempt to cover up that hideous baby's departure? Because I see right through you.