Kalivha wrote:
But were they removed before you drank it?
Well yeah, obviously. You can't drink woodchips and they wouldn't fit in a bottle either. But the beer has aged for a year with the woodchips in it so you can taste them (and the cognac they were soaked in)
I've also got an imperial stout that's been aged with oak chips and cocoa and one that's been aged in old 4 Roses barrels.
I just want a stout that's been made with bacon now.
And Horsemouth, who doesn't?